TERRY G. TODY

• To contribute to the formation of strategy and plans at the Faculty level, through engagement with the Dean, Associate Deans, and Faculty colleagues, environment scanning, and assessment of opportunities and risks
• Effective management of all staff in the Education and Research job family, plus other staff as delegated by the Dean, through the establishment and operation of an effective Departmental leadership team
• Appropriate and effective management of the Departmental budgets
• Management of the Department’s physical estate as appropriate, in collaboration with the Faculty, Department of Estates
• Ensuring that Health, Safety and Environmental practice in the Department complies with College policy and regulations.

• Leads a regular and monitoring visits to Nutrition program sites in the community
• Promote the development of local policies that support improved food and nutrition habits for infants, young children, youth, and women
• Gathers relevant information on the project to enhance informed accurate decision making
• Contribute to the development of training curricula, tools, and related resources for workshops and seminars Support in sharing and gathering information with/from local communities in the project site in order to improve Nutrition standards in the community
• Attend focused group discussions and other related Community level meetings to identify constraints to the success of nutrition intervention
• Contribute in data collection, nutrition surveys, campaigns, food distributions, and monitoring of beneficiary trends
• Support engagement of communities in improved nutrition practice including promotion of traditional food security structures.

• To provide an effective Environmental Health service in the following areas: To undertake occupational health safety inspections / environmental protection investigations, to initiate remedial action
• To ensure the timely and thorough investigation of all complaints allocated
• To investigate incidents/accidents / infectious disease outbreaks to establish the cause and to prevent further cases
• To carry out inspections of animal welfare premises including zoos to ensure that they meet the necessary conditions of their license
• To monitor as required all of the private water supplies within the district
• To ensure the effective implementation of the environmental permitting regime
• To act as a consultee on Planning Applications as appropriate.

• Prepares source data for computer entry by compiling and sorting information; establishing entry priorities
• Processes interviewers and account source documents by reviewing data for deficiencies; resolving discrepancies by using standard procedures or returning incomplete documents to the team leader for resolution
• Enters and account data by inputting alphabetic and numeric information on the keyboard or optical scanner according to screen format.

• Engages in superior customer service by making information readily available
• Answers questions from clients
• Makes product knowledge readily available to self and other salespeople through various resources
• Finds ways to sell products in the face of a down market.

• Preparing daily and long-term lesson plans according to curriculum guidelines
• Teaching a full range of subject areas
• Developing children’s interests, abilities, and coordination using a variety of creative activities including art, sport, and music.

• Maintaining and monitoring project plans, project schedules, work hours, budgets, and expenditures
• Organizing, attending, and participating in stakeholder meetings
• Documenting and following up on important actions and decisions from meetings
• Preparing necessary presentation materials for meetings
• Ensuring project deadlines are met
• Determining project phase
• Assess project risks and issues and provide solutions where applicable
• Create a project management calendar for fulfilling each goal and objective.

Certificate of Completion (Laboratory Technician Training)